Our Wines

Zinfandel Mother Clone 2016

Pedroncelli Zinfandel Mother Clone 2016
Technical Sheets

Tasting Notes
Our Mother Clone is a classic Dry Creek Valley Zinfandel with aromas of red and black berries with a touch of warm baking spices. The concentrated flavors of raspberry and blackberry combine with vanilla, toasty oak, pepper and a dash of nutmeg. The spicy-berry dynamic so typical of Dry Creek Zin combines smooth tannins and a spicy finish which are a hallmark of our style. Enjoy now or cellar for three to five years.
Accolades
on previous vintage
Points and Recommendations
89 Points: The Wine Spectator. "A zesty red, with lively balance and appealing notes of dried cherry, sweet anise and pepper." Tim Fish
91 Points (Exceptional), Gold Medal & Best Buy: Tastings.com Beverage Testing Institute
Recommended & Good Value: Connoisseurs' Guide to CA Wine
North of the Gate Wine Competition, 2017
93 points, Gold Medal

Taster's Guild International Wine Competition
Gold Medal

Wine Of the Week, Peg Melnik, Press Democrat
4 Stars, "It’s an appealing take on zinfandel, one buoyed by bright acid and tangy red fruit. Notes of black pepper and anise are in the mix. It’s a crisp, lively zin, and one that’s a steal for the quality."

The Fifty Best
Gold Medal

Wine Spectator Top Value
WINNING STREAK: California
Zinfandel posts a great 2014,
with 2015 showing equal promise
Price: $19.00
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